Restaurants in San Pedro de Alcantara
Variety
Just a taster of the many different types of restaurant you can enjoy in San Pedro de Alcantara.
EL RINCÓN DE LA SALA
Bringing you a traditional Spanish menu to the heart of San Pedro Alcantara. An array of dishes including Chateaubriand; shrimps in a paper cone; crayfish with garlic and chilli; the El Rincon burger; and curried tempura chicken salad. Great deals and offers running daily.
La Sala Website
Da Bruno
Da Bruno is much more than a good restaurant, it's a restaurant with a variety of dishes, which has managed to blend flavors, aromas and colours of traditional Italian cuisine with the latest trends. They prepare the pasta daily, using traditional Italian methods to ensure freshness in all their dishes and pizzas.
Da Bruno Website
C'est la Vie
Tasty dishes and creative cuisine with a personal touch. Along with mouth-watering aromas drifting from the kitchen, they use some other means to heighten your sense of smell. Scented candles are known to be an effective tool in fighting stress and anxiety. On occasion they use a selection of aroma-sticks on their terrace. Experience the unique sound of Quincy, their saxophonist, every Wednesday and Saturday night between 7pm and 11pm.
C'est la Vie Website
Passion café
Since it first opened its doors in 1999, Passion café has attracted a dedicated number of regulars who pop in almost every day to enjoy anything from a quick coffee and scone in the morning, a tasty wrap at lunchtime to a rib-eye steak and glass of rioja in the evening. Enjoy a warm, friendly and relaxed environment. Visit the bakery for scones, croissants,creative cupcakes, cheesecake and gorgeous gateaux.
Passion café Website
Casa Fernandos
A family run restaurant since 1977 locally known as one of the best fish restuarants in Marbella. The Michelin Guide recently awarded it a recommendation so Casa Fernando is certainly well worth a visit! A perfect dining retreat outside of the bustle of San Pedro where you can either dine inside or, for that romantic meal, on the fabulously decorated terrace.
Casa Fernandos Website
Albert & Simon
Albert and Simon Benisty give special importance to evolution and have always adapted themselves to new trends and changes that occur at the top level of their succulent world. The Creative Neoclassical Cuisine of this great Chef was established in their legendary restaurant 'Le Soufflé' in Estepona, where in 1987 Albert's star glowed even brighter when he obtained one of the two first Michelin Stars to be awarded on the Costa del Sol.
Albert & Simon Website